Thermo Whip Plus
A real revolution is coming to the kitchen: the dependence on the refrigerator or the water bath is over. The ThermoWhip siphon is the first cream whipper that has thermal properties: it preserves the temperature of the preparations it contains, which makes it essential to be used not only in the kitchen, but almost anywhere the cook has to serve their dishes. . The hot or warm sauces, soups and foams, inside, are kept at the ideal temperature for three hours, and the preparations that must be served cold are kept at the desired temperature for eight hours.