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Tanita Scale


The main difference with any other scales is its accuracy, 0,1 g.
It is an ideal scale to measure ingredients that require very little quantity, when the success of a recipe lies on just milligrams difference.
Good for stabilizing agents for preparing ice cream, like sugars, truffle, agar-agar, spices, alginates, etc. That margin of 0,1 g. is an indispensable aid for the accuracy you need.

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