iSi siphons are a versatile tool in kitchen where can be useful in events and showcookings. These siphons where the leaders of the showing course imparted by ICC in Klimer by its versatility and and variety of possibilities to create foams. The endless oportunities offered in terms of taste, texture, color and applications create a spectrum of easy elaborations in any kitchen. Now you can also learn some of our recepies in our foam cookbook.
Elaboration of dishes in the Klimer demo master last February 20th in Madrid:
Salty ink soda biscuit
Yogurt foam and dried fruit
Hot chocolate foam, bread, oil and salt
Stuffed tomato with Parmesan foam
Siphon crêpe with hot chocolate foam