lngredients for Pisco Sour
- 150ml carrot juice
- 30ml lemon juice
- 15ml syrup
- 50ml pisco
Preparation
- Put ice in a shaker, add the ingredients, shake well and strain into a tall glass.
- Add the smoothie on top
lngredients for Pisco Sour Smoothie
- Apple 48%
- Pineapple 24%
- Mango 15%
- Coconut 10%
- Banana 3%.
Preparation
Fill the siphon and fill with N2O, shake very well.